Dr. Georgia EdeDr. Georgia Ede first appeared for us at one of our Low Carb Conferences, ‘LowCarbUSA® – West Palm Beach‘, in January, 2017 where she addressed the treatment of Alzheimer’s using a ketogenic diet.  We were so impressed that we invited her back to speak at our flagship event in San Diego in August, 2017 and again her talk was voted one of the best of the conference.  We are super excited that she will be back in West Palm Beach and in San Diego in 2018.  In West Palm Beach she will join a few other regulars like Dr. Eric Westman and Jimmy Moore as well as a few exciting fresh faces like Dr. David Diamond, Drew Manning and Dr. Nicole Avena.  Tickets are still available  for both events if you want to join us

Dr. Ede is a Harvard-trained psychiatrist whose areas of expertise include ketogenic and preagricultural diets, food sensitivity syndromes, and college mental health.

She explores food’s powerful effects on brain chemistry, hormonal balance and metabolism for Psychology Today and on her website: www.DiagnosisDiet.com

After receiving her Biology degree from Carleton College, she worked for seven years as a laboratory research technician in the fields of biochemistry, immunology, diabetes and wound healing. She earned her M.D. from the University of Vermont College of Medicine and completed her psychiatry residency at Harvard’s Cambridge Hospital.

Dr. Ede was the first and only psychiatrist at Harvard University Health Services to offer nutrition consultation as an alternative to medication management to students, faculty and staff.

After seven years at Harvard, she chose to relocate to beautiful Northampton, Massachusetts, where she is a psychiatrist and nutrition consultant at Smith College. Read more of her personal compelling story of why she is so passionate about nutrition and healing on her website, and explore her many articles on the broad subject of nutrition and health and mental health: http://www.diagnosisdiet.com/about-dr-ede/

[Doug Reynolds:  Founder – LowCarbUSA®]

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